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Happy New Year’s Eve everybody!

This week’s kitchen quickie is for one of my favorite recipes, bacon & sage wrapped turkey tenderloin. It’s a dish that sounds pompous and difficult but is extremely easy to make(yes, I know I always say that 🙂

Watch the video for step-by-step directions for this delicious dish!

 

 

What you need:

bacon

1 turkey breast tenderloin

fresh sage(between 7-10 leaves)

bacon(9-10 slices)

Before it hits the oven:

bacon2

The finished product:

bacon3

 

~ Dyanna

@DyannaLynn

@HighLifeSuite

Is there a dish you’d like to see me tackle in the new year? Send us an e-mail or comment below!

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