I absolutely adore the holidays! The decor, food, and just the general feeling in the air bring a big smile to my face.
Nothing says “It’s the holidays!” like a season themed dessert. This eggnog and ginger snap milkshake is super easy, quick and nomaliscious!
What you need
1 cup of vanilla ice cream
1/3 cup eggnog
1/4 quartered ginger snap cookies
mint – if you feel like being fancy 🙂
Add your ice cream, eggnog and crushed cookies to the blender.
Turn the blender on low and let it pulse for about 45 seconds or until you’ve noticed that all the big chunks have been broken up.